I LOVE FOOD
Not just eating and cooking. Reading about it and shopping and browsing new recipes. Wandering around a farmers’ market on a Saturday morning is my idea of a good time! My nightstand is filled with cookbooks. And it brings me joy to cook for people.
I only use the freshest, seasonal foods and, whenever possible, prepare with pasture-raised eggs, meat, milk and cheese from grass-fed animals. It’s the way I eat and the foods I feel good about giving my daughter.
I’m a mom. I know what it takes to keep a household running smoothly and I know what it’s like to feed a picky eater.
So, from once in a while catering to daily or weekly schedules, I can provide you and your family with the food you like, that you feel good about eating. Whether it’s a rich short rib dish or a light seared salmon over soba noodles with Bok Choy, I can help.